Holiday Cookbooks

Looking to get a little more creative with Thanksgiving dinner this year? Are you a busy-bee and need to find something quick and easy to bring to the family feast? With this list I tried to include holiday cookbooks that cater to various religious backgrounds. Enjoy!

The 100 Most Jewish Foods: a Highly Debatable List by Alana Newhouse

A delightful exploration of the cultural and historical significance of Jewish cuisine, featuring essays, recipes, and stories about dishes like babka, shakshuka, and matzo balls. With contributions from culinary icons like Ruth Reichl, Yotam Ottolenghi, and Michael Solomonov, this book is perfect for gifting, cooking, or sparking lively debates. A love letter to food, family, and identity, it’s as fun as it is meaningful.

Fix-it and forget-it Christmas cookbook: 600 slow cooker holiday recipes by Phyllis Pellman Good

Phyllis Pellman Good’s Fix-It and Forget-It Christmas Cookbook offers 600 easy, slow-cooker holiday recipes to help you create delicious, stress-free meals for family and friends. Good encourages home cooks to set aside their worries, grab their slow cookers, and enjoy the festivities with these simple yet standout recipes.

The Jewish food hero cookbook: 50 simple plant-based recipes for your holiday meals by Kenden Alfond

Kenden Alfond’s The Jewish Food Hero Cookbook offers plant-based, kosher holiday menus to help families celebrate Jewish traditions with healthy, memorable meals. Each recipe emphasizes self-care, creative expression, and creating a warm holiday atmosphere. This beautifully photographed book blends tradition with a modern approach to healthy eating, aiming to build a healthier food future for the Jewish community.

My drunk kitchen holidays!: how to savor and celebrate the year by Hannah Hart

In My Drunk Kitchen Holidays!, Hannah Hart brings humor and joy to year-round celebrations with nearly fifty themed recipes and activities for every month. From Valentine’s Day to Halloween, Thanksgiving, and more, Hart’s book offers festive ways to gather with friends, family, and even pets. With a lighthearted approach, she makes every holiday a reason to celebrate and laugh together.

Cooking with Nonna: a year of Italian holidays: 130 classic holiday recipes from Itaiann grandmothers by Rossella Rago

In Cooking with A Year of Italian Holidays, Rossella Rago and her Nonna Romana share over 125 traditional Italian recipes for every holiday, from Christmas and Easter to Carnevale and Saint Rocco’s Feast. This cookbook offers region-specific classics, personal tips from nonnas across Italy, and Rago’s own unique dishes. It’s a year-round culinary journey celebrating Italian traditions and the joy of cooking for family gatherings.

Make-Ahead Holiday Cookbook: Festive Recipes to Make in Advance from Appetizers to Desserts for Stress-Free Holidays by Louise Davidson

Louise Davidson’s cookbook offers 75 make-ahead holiday recipes that let you prepare family meals in advance, so you can spend less time in the kitchen and more time enjoying the festivities. With easy instructions for reheating and thawing, this book makes holiday cooking stress-free and convenient.

A Relaxing Country Christmas Cookbook: Holiday Recipes you should have got from your Grandmother! by Carson & Kathy Wyatt

A Relaxing Country Holiday Recipes You Should Have Got from Your Grandmother by Carson and Kathy Wyatt offers traditional Christmas recipes, from figgy pudding to Swedish Christmas ham, to help create a cozy, old-fashioned holiday. This full-color edition includes recipes for classic treats, homemade gifts, and festive drinks to inspire new traditions or revive cherished ones for a true country Christmas.

How to Celebrate Everything: Recipes and Rituals for Birthdays, Holidays, Family Dinners, and Every Day in Between: A Cookbook by Jenny Rosenstrach

Jenny Rosenstrach’s How to Celebrate Everything combines 100+ recipes with heartfelt stories to turn everyday moments and special occasions into cherished family rituals. From Super Bowl nachos to Thanksgiving feasts, this book offers recipes and inspiration for creating traditions that bring comfort and connection. With Rosenstrach’s warm storytelling and practical menus, it’s a guide to savoring both food and family in a busy world.

Christmas with Good Housekeeping: Your go-to holiday cookbook with delicious recipes to please the whole family by Good Housekeeping

Christmas with Good Housekeeping is a comprehensive holiday cookbook featuring over 140 recipes, from canapés to Christmas lunch, plus vegan, vegetarian, and dessert options. Alongside beautiful photos, it includes time-saving tips, ideas for using leftovers, and advice for a smooth, enjoyable holiday. This trusted guide is designed to make festive cooking easier and more delicious year after year.

The Friendsgiving Cookbook: 50 Recipes for Hosting, Roasting, and Celebrating with Friends by Taylor Vance

The Friendsgiving Cookbook offers 50 easy, delicious recipes designed to make hosting a relaxed, fun Friendsgiving gathering simple and stress-free. From all-day appetizers to a long dessert spread, this guide helps you celebrate Thanksgiving vibes with friends, minus the family drama. With creative tips and twists on traditional favorites, it’s perfect for creating a memorable, photo-worthy feast.

Thanksgiving Cookbook (Delicious Thanksgiving Recipes): 100 Simple & Easy Holiday Recipes by Hannie P. Scott

Hannie P. Scott’s Thanksgiving Cookbook offers 100 simple and delicious recipes to make holiday cooking easy, including traditional dishes like turkey and pumpkin pie, as well as creative sides, breakfast ideas, and drinks. Designed to save time and money, this no-fuss guide helps home cooks prepare a memorable Thanksgiving meal with straightforward instructions for every course.

Our Irish Grannies’ Recipes: Comforting and Delicious Cooking From the Old Country to Your Family’s Table (Thanksgiving and Holiday Cookbook, Holiday Baking, Gifts for Women, Irish Heritage) by Eoin Purcell

Our Irish Grannies’ Recipes is a heartwarming cookbook filled with traditional Irish dishes passed down through generations, offering comforting recipes like Irish soda bread, stew, and apple tart. With easy instructions and simple ingredients, even beginners can recreate these authentic flavors at home. This collection is perfect for anyone who loves Irish cuisine or wants to share the rich culinary heritage of Ireland with family and friends.

The Superfun Times Vegan Holiday Cookbook: Entertaining for Absolutely Every Occasion by Isa Chandra Moskowitz

Isa Chandra Moskowitz’s The Superfun Times Vegan Holiday Cookbook offers over 225 vibrant, easy-to-make vegan recipes for every holiday, from New Year’s to Christmas. With mouthwatering dishes like Cinnamon Apple Crepes, Cheeseburger Pizza, and Biscuits and Gravy, this book proves that vegan cooking can be festive, fun, and satisfying for all dietary needs. Perfect for any occasion, it’s a go-to guide for creating delicious, crowd-pleasing meals year-round.

Christmas Treat Recipes: Christmas Cookies, Cakes, Pies, Candies and Other Delicious Holiday Desserts Cookbook by Hannah Abedikichi

Christmas Treat Recipes is a delightful cookbook filled with easy-to-make holiday treats like cookies, cakes, candies, and pies, perfect for spreading festive cheer. Ideal for baking with kids or as a thoughtful gift, the book offers simple recipes to create delicious desserts that will impress guests and fill your home with holiday aromas. Whether you’re baking for family, friends, or as holiday gifts, these treats will make Christmas even sweeter.

Little Book of Jewish Feasts: (Jewish Holiday Cookbook, Kosher Cookbook, Holiday Gift Book) by Leah Koenig, Linda Pugliese

Little Book of Jewish Feasts by Leah Koenig offers 25 globally inspired Jewish holiday main dishes, from Balsamic Brisket to Poppy Seed Chicken Schnitzel, blending traditional flavors with modern twists. Featuring vibrant photographs and helpful tips for wine pairings, this book celebrates Jewish cuisine from a variety of cultures, perfect for anyone who enjoys Jewish food or celebrates Jewish holidays. It’s a must-have for home cooks and fans of modern Jewish cooking.

A Kwanzaa Keepsake and Cookbook: Celebrating the Holiday with Family, Community, and Tradition by Jessica B. Harris

A Kwanzaa Keepsake*, by the award-winning author of *High on the Hog*, is an updated exploration of African American culture and traditions, now featuring a new introduction by Jessica B. Harris and a foreword by Carla Hall. This book offers recipes, proverbs, and themed menus for each of the seven days of Kwanzaa, celebrating virtues like Unity and Creativity through dishes such as Mechoui-Style Leg of Lamb and Sweet Potato Fritters. Rich in culinary history and family-oriented, it includes spaces for recording memories and traditions, making it a cherished resource for creating unique holiday celebrations.

Debbie Macomber’s Christmas Cookbook: Favorite Recipes and Holiday Traditions from My Home to Yours by Debbie Macomber

In Debbie Macomber’s Christmas Cookbook, the beloved author shares over a hundred favorite recipes along with easy crafts and decorating ideas to celebrate the holiday season. Known as the “Official Storyteller of Christmas,” Macomber weaves personal memories and observations into her recipes, emphasizing the importance of community and family traditions. This beautifully illustrated book guides you in creating memorable meals for various holiday gatherings, from festive dinners to cookie-making sessions with loved ones, ensuring a joyful and meaningful celebration.

The Pioneer Woman Cooks: A Year of Holidays by Ree Drummond

In The Pioneer Woman Cooks: A Year of Holidays, Ree Drummond offers a delightful collection of recipes, photos, and humor to celebrate every holiday throughout the year. With inspired menus for various occasions—including breakfasts, lunches, dinners, and parties—Drummond provides step-by-step instructions alongside her signature photography. From New Year’s smoothies to festive Christmas treats, this cookbook is packed with creative and flavorful dishes that make holiday cooking enjoyable and accessible for everyone.

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